Enosis (30% abv) is the premium and superfine liqueur of the Chios Mastiha Growers. This rich liqueur brings together a fresh bouquet of herbaceous tones, woody essences and minerals, tied together by a sophisticated sweetness. It can be enjoyed chilled and neat, and also has tremendous potential as a versatile and unique spirit for mixed drinks. With Enosis, the opportunities are truly endless; the supple mastiha experience can be enjoyed at home with simple mixers and infusions (tonic, lime cordial, cucumber, orange peel), or can be sampled at high-end venues in intriguing new cocktail recipes (like the Enosis Hot Chocolate or Greek Kaimaki).

Kentos (20% abv) is the premium and authentic mastiha liqueur of the Chios Mastiha Growers. It is a crystal clear spirit with a unique sweet taste, whose full range of herbal tones and tree essences are beautifully pronounced when served chilled and neat in a shot glass. Kentos is a natural digestif and can be enjoyed after a meal, and is becoming an increasingly popular ingredient in signature cocktails at high-end venues.